Food & Drink 

We are so lucky to be located in Cornwall with all the benefits of the wonderful produce available on our doorstep.  
 
We get all our meat from our local butchers James Kittow at Kilhallon Farm, Our Fish comes from our local suppliers Fish for Thought and local vegetables from Westcountry Fruits Sales. 
Food is available every day at The Crown Inn. The menu and special boards are the same wherever you eat in the pub. 
 
Real ales are essential to any country pub and the Crown is no exception.  
Our main real ales are all brewed by Sharps in Rock and Skinners in Truro. Quality, consistency and a good range allow us to provide the best for our customers.  
 
We really think these ales offer the best of Cornwall!! 
 
 
 
 
 
 
 
 

Opening times 

Open all day from 11:30am to 11:00pm Monday – Saturday / Sunday we are open 12:00 – 10:30pm  
Food served from 12.00 to 2.30pm and 6.00pm to 9.00pm /  

Sample Starters 

Soup of the Day £5.60 
served with a crusty ciabatta 
Bread & Olives (V) £5.75 
sliced ciabatta and mixed olives served with balsamic vinegar and oil 
Mushroom Bruschetta (V) £7.00 
Pan fried mushrooms in garlic butter and spinach served on toasted crusty bread and topped with our in house smoked cheese and balsamic dressing 
Baked Brie (V) £6.75 
topped with caramelised red onion chutney served with sliced ciabatta 
Herb Marinated, Grilled Halloumi (V) £6.25 
Houmas and roasted Walnuts 
Squid (GF) £7.50 
Hand dusted in a light seasoned Gram flour and served with garlic mayonnaise 
Crispy Fried Whitebait £6.95 
Lemon & Dill mayonnaise, Mixed Leaves 
Chicken Liver Pate £6.95 
homemade with red onion chutney and toasted brown bloomer 
 
 
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Burgers 

(All Burgers are Homemade and served in a Brioche Bun with French Fries) 
 
Crown Burger £10.75 
8oz beef burger, salad leaves, caramelised onion and garlic mayonnaise 
Chicken Burger £11.25 
chicken breast with salad leaves and garlic mayonnaise 
Add Smoked Cheese (in house smoked) 80p 
Add Bacon 85p 
Add Stilton £1.00 
Add 3x Onion Rings £1.50 
 
 

Childrens Meals 

 
Sausage, Chicken Nuggets, Battered Cod 
(All of the above served with Chips, or Salad and Peas or Beans) 
Homemade Beef Burger & Chips 
— 
Pasta Bolognese and Garlic Bread 
— 
All children’s meals come with Ice-cream. Vanilla, Chocolate or Strawberry 
(under 14yrs )  
— 
All £6.50 

Sample Mains 

Duck Leg (GF) £14.75 
Confit Duck leg with orange sauce served with spiced red cabbage and roasted new potatoes 
Chicken Breast (GF) £13.95 
served on a Chorizo Risotto and finished with a chilli, lime and coriander dressing 
Pork Belly (GF) £13.75 
slow roasted, with roasted thyme potatoes, curly Kale and apple & cider jus 
Hake (GF) £14.95 
pan fried hake with a herb butter and served with salad and new potatoes  
Cornish Beer Battered Cod Chips (GFA) £11.25 
and served with chips and peas 
Mediterranean Vegetable & Mozzarella Tart £11.50 
served with salad and new potatoes 
Pea & Mint Risotto (GF) (V) £10.50 
served with mint oil and pea shoots  
8oz Rump Steak (GF) £16.00 
served with chips, grilled tomato, mushrooms, 
8oz Sirloin Steak (GF) £18.50 
served with chips, grilled tomato, mushrooms 
Peppercorn or Diane Sauce £3.00 
Homecooked Ham, Eggs & Chips £10.75 
 

Sides 

 
Chips £3.00 
Cheesy Chips £3.75 
Mixed Salad £3.25 
Garlic Bread £3.50 
Cheesy Garlic Bread £4.25 
Peas £1.50 
Baby Potatoes £3.00 
Vegetables £3.50 
Onion Rings £3.00 

Sandwiches & Lunch Snacks  

(All served with Mixed Leaves - available 12-2.30) 
Cheese & Chutney £6.30  
Ham £7.30 
Bacon & Brie £7.75 
-  
Pulled Meat Ciabatta £7.95 
Smoked Salmon, mixed leaves & lemon, dill, mayonnaise £9.25 
Herb Marinated Halloumi & mixed leaves £7.00 
Cornish Steak Pasty £6.20 
Served with salad garnish 
Ploughmans (Cheddar Cheese & Homecooked Ham) £10.25 
served with salad, chutney, apple, pickled onions and ciabatta Roll 
 
Please check our daily special board 
Desserts available on our blackboards 
Roast Sunday Lunch 12.00pm till 2.30pm - Booking Advisable 
 
 
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